Marble nonstick cast iron square frying pan
Anti-Roll Lock-Fresh Square Pan | Food-Safe Masonry Non-Stick Coating | 4 Corners Prevent Spills, Eggs Stay Put | Lotus-Inspired Physical Non-Stick, Low Fumes | Single-Piece Energy-Efficient Heat Conduction | 30-Second Rinse, Looks New
Part 1: Core Technological Innovations
| Icon | Title | Technical Description |
|---|---|---|
| 🔲 | Four-Corner Containing Design | Innovative square-shaped pan effectively prevents round ingredients (like eggs, meatballs) from rolling to the edges, ensuring more focused and even heating. |
| 🌿 | Maifan Stone Safety Layer | Food-grade Maifan stone non-stick coating. Withstands high temperatures without releasing harmful substances, certified for safety. |
| 🍃 | Lotus Leaf-Inspired Non-Stick Tech | Surface mimics the microstructure of a lotus leaf for physical non-stick performance. Repels oil and water—cleans easily with a simple wipe. |
| ⚙️ | Alloy One-Piece Molding | High-pressure forged from a single piece of alloy with a dense molecular structure, improving thermal conductivity by 40%. Simmering is possible even on low heat. |
| 💧 | Corrosion-Resistant Easy-Clean Surface | Special surface treatment resists corrosion and rust, repels oil and grease. Rinses clean and looks like new in just 30 seconds. |
Part 2: Five Application Scenarios
-
Perfectly Shaped Fried Eggs
The four corners securely contain the egg, allowing you to easily fry perfectly round sunny-side up or over-easy eggs without messy runaways. -
Low-Oil Healthy Pan-Searing
The Maifan stone non-stick layer, combined with the lotus leaf-inspired technology, enables low-oil or even oil-free cooking of steaks and chicken cutlets—healthy and low on smoke. -
Energy-Efficient Simmering & Boiling
The one-piece alloy body conducts heat rapidly and retains it well. A medium-low flame can maintain a rolling boil, saving energy and time. -
A Boon for Kitchen Beginners
Features like physical non-stick, resistance to burning, and effortless cleaning significantly lower the difficulty of both cooking and cleanup. -
Quick Daily Meals
Handles frying, sautéing, boiling, and stewing in one pan. From breakfast eggs to dinner noodles, it helps you prepare a meal in no time.
Part 3: Technical Specifications
| Parameter | Specification | User Value Interpretation |
|---|---|---|
| Material & Coating | Alloy Base + Food-Grade Maifan Stone Coating | Safe, healthy, stable at high temperatures, durable and non-stick. |
| Core Technology | Four-Corner Containing Design + Lotus Leaf Non-Stick Tech | Perfectly shaped fried foods, non-stick, easy to clean, less smoke. |
| Heat Conduction | High-Pressure Molded One-Piece Alloy | Heats up quickly and evenly, saving gas and time. |
| Compatible Heat Sources | Gas, Induction, Ceramic Hobs, etc. | Works on any common household stovetop. |
| Cleaning Difficulty | Oil-Resistant, Easy to Rinse | Effortless post-cooking cleanup saves time and effort. |
| Safety Certification | Food Contact Material Safety Certification | Safe for daily cooking, providing peace of mind. |
Part 4: Model Specifications
| Model | Dimensions | Design Feature | Best For | Packing Qty. |
|---|---|---|---|---|
| LDKHF-28 | Diameter 28cm × Height 5.5cm | Four-corner spill guard, Maifan Stone non-stick | All-Purpose Cooking for 3-4 Person Families | 6 pcs/ctn |
Part 5: Consumer Testimonials
🍳 “Finally found a frying pan that keeps eggs from ‘running away’! The four-corner design is genius—my eggs come out perfectly round.” — @SunnyMornings, Breakfast Enthusiast
🥩 “I can sear steaks without any oil at all. The Maifan Stone surface is truly non-stick, and it cleans up with just a rinse of water—so convenient!” — Mr. Wang, Fitness Enthusiast
👩🍳 “A lifesaver for someone like me who often burns food! It heats up fast and evenly, simmers soups on low heat, and I’m not afraid of washing it.” — Ms. Li, Kitchen Novice
🔥 “The pan is solid and heats evenly, giving stir-fries great ‘wok hei.’ The key is this square shape—when I pan-fry dumplings, they line up neatly without crowding together.” — Auntie Liu, Home Chef
Part 1: Core Technological Innovations
| Icon | Title | Technical Description |
|---|---|---|
| 🔲 | Four-Corner Containing Design | Innovative square-shaped pan effectively prevents round ingredients (like eggs, meatballs) from rolling to the edges, ensuring more focused and even heating. |
| 🌿 | Maifan Stone Safety Layer | Food-grade Maifan stone non-stick coating. Withstands high temperatures without releasing harmful substances, certified for safety. |
| 🍃 | Lotus Leaf-Inspired Non-Stick Tech | Surface mimics the microstructure of a lotus leaf for physical non-stick performance. Repels oil and water—cleans easily with a simple wipe. |
| ⚙️ | Alloy One-Piece Molding | High-pressure forged from a single piece of alloy with a dense molecular structure, improving thermal conductivity by 40%. Simmering is possible even on low heat. |
| 💧 | Corrosion-Resistant Easy-Clean Surface | Special surface treatment resists corrosion and rust, repels oil and grease. Rinses clean and looks like new in just 30 seconds. |
Part 2: Five Application Scenarios
-
Perfectly Shaped Fried Eggs
The four corners securely contain the egg, allowing you to easily fry perfectly round sunny-side up or over-easy eggs without messy runaways. -
Low-Oil Healthy Pan-Searing
The Maifan stone non-stick layer, combined with the lotus leaf-inspired technology, enables low-oil or even oil-free cooking of steaks and chicken cutlets—healthy and low on smoke. -
Energy-Efficient Simmering & Boiling
The one-piece alloy body conducts heat rapidly and retains it well. A medium-low flame can maintain a rolling boil, saving energy and time. -
A Boon for Kitchen Beginners
Features like physical non-stick, resistance to burning, and effortless cleaning significantly lower the difficulty of both cooking and cleanup. -
Quick Daily Meals
Handles frying, sautéing, boiling, and stewing in one pan. From breakfast eggs to dinner noodles, it helps you prepare a meal in no time.
Part 3: Technical Specifications
| Parameter | Specification | User Value Interpretation |
|---|---|---|
| Material & Coating | Alloy Base + Food-Grade Maifan Stone Coating | Safe, healthy, stable at high temperatures, durable and non-stick. |
| Core Technology | Four-Corner Containing Design + Lotus Leaf Non-Stick Tech | Perfectly shaped fried foods, non-stick, easy to clean, less smoke. |
| Heat Conduction | High-Pressure Molded One-Piece Alloy | Heats up quickly and evenly, saving gas and time. |
| Compatible Heat Sources | Gas, Induction, Ceramic Hobs, etc. | Works on any common household stovetop. |
| Cleaning Difficulty | Oil-Resistant, Easy to Rinse | Effortless post-cooking cleanup saves time and effort. |
| Safety Certification | Food Contact Material Safety Certification | Safe for daily cooking, providing peace of mind. |
Part 4: Model Specifications
| Model | Dimensions | Design Feature | Best For | Packing Qty. |
|---|---|---|---|---|
| LDKHF-28 | Diameter 28cm × Height 5.5cm | Four-corner spill guard, Maifan Stone non-stick | All-Purpose Cooking for 3-4 Person Families | 6 pcs/ctn |
Part 5: Consumer Testimonials
🍳 “Finally found a frying pan that keeps eggs from ‘running away’! The four-corner design is genius—my eggs come out perfectly round.” — @SunnyMornings, Breakfast Enthusiast
🥩 “I can sear steaks without any oil at all. The Maifan Stone surface is truly non-stick, and it cleans up with just a rinse of water—so convenient!” — Mr. Wang, Fitness Enthusiast
👩🍳 “A lifesaver for someone like me who often burns food! It heats up fast and evenly, simmers soups on low heat, and I’m not afraid of washing it.” — Ms. Li, Kitchen Novice
🔥 “The pan is solid and heats evenly, giving stir-fries great ‘wok hei.’ The key is this square shape—when I pan-fry dumplings, they line up neatly without crowding together.” — Auntie Liu, Home Chef
