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Color enameled cast iron Shallow Casserole
Color enameled cast iron Shallow Casserole - Image 2
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Color enameled cast iron Shallow Casserole - Image 8

Color enameled cast iron Shallow Casserole

Sear-Braise Artisan | Artisan Enamel Non-Stick | Ergonomic Dual Handles | 50% Lighter Cast Iron | Precision Thermal Control | Culinary Artistry Redefined

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Part 1: Core Technological Innovations

Icon Title Technical Description
ðŸ”Ĩ Precision Temp Control 3.0-4.0mm thickened composite base + 2.0mm thin walls, even heat distribution without hotspots
ðŸŽĻ Colorful Enamel Craft Imported triple-layer enamel glaze fired at high temperature, beautiful and durable surface
✋ Ergonomic Dual Handles Human-centered handles, heat-resistant grip, table-ready presentation
âœĻ Physical Diamond Non-Stick Micro-crystalline enamel surface achieves non-stick without chemicals
⚡ Rapid Reduction Tech Wide shallow design increases evaporation efficiency by 40%
💧 Self-cleaning Surface Dense surface resists oil adhesion, cleans with water only
ðŸŠķ Lightweight Revolution Over 50% lighter than traditional cast iron, easier to handle

Part 2: Five Application Scenarios

  • Professional Sear-Braising
    Wide opening allows single-layer ingredient placement, locks juices without drying

  • Efficient Sauce Reduction
    Shallow structure accelerates evaporation, shortens reduction time by 40%

  • Banquet Direct Serving
    Elegant handles + colorful enamel, serve dishes directly while keeping warm

  • Flavor-Enhanced Braising
    Heat-retaining base maintains constant temp, enriches stewed sauces

  • Kitchen Aesthetic Center
    Vibrant enamel surface elevates cooking space, functional art piece

Part 3: Technical Specifications

Parameter Specification Consumer Value
Material Craft Cast iron + triple enamel Strong heat storage, 10+ years lifespan
Thickness Design Base 3.0-4.0mm / Wall 2.0mm Base concentrates heat, sidewalls dissipate heat
Non-Stick Tech Physical micro-crystal non-stick Chemical-free, healthy
Pot Design Wide opening & shallow body Even heating for single-layer cooking
Reduction Efficiency 40% improvement Saves cooking time

Part 4: Model Matrix

Model No. Dimensions Depth Ideal Use Case Cooking Capacity Qty/Ctn
LEWZS-26G Ø26cm × H8.0cm 8.0cm 1-2 person gourmet 2 steaks/4 servings 4 pcs
LEWZS-28G Ø28cm × H8.0cm 8.0cm Family daily (3-4p) 3 steaks/6 servings 4 pcs
LEWZS-30G Ø30cm × H9.0cm 9.0cm Entertaining (4-5p) 4 steaks/8 servings 4 pcs
LEWZS-32G Ø32cm × H8.0cm 8.0cm Commercial/large families 5 steaks/10 servings 4 pcs

Part 5: Consumer Testimonials

ðŸ‘Ļ‍ðŸģ “30G shallow pot perfect for Spanish paella! Serving directly wows guests”
— @MediterraneanFlavor, Private Chef
ðŸ‘Đ‍ðŸģ “Pink 28G handles searing/braising – effortless one-hand operation!”
— Food Blogger @KitchenArtistry
ðŸ”Ĩ “32G commercial version boosts kitchen efficiency by 30% – essential!”
— Head Chef, Chain Restaurant
ðŸ‘Ļ‍ðŸ‘Đ‍👧 “26G ideal for couples’ dinners – cleans in seconds”
— Newlywed Wang Couple
ðŸŽĻ “Elegant handles turn cookware into tabletop art”
— Linda, Interior Designer

Part 1: Core Technological Innovations

Icon Title Technical Description
ðŸ”Ĩ Precision Temp Control 3.0-4.0mm thickened composite base + 2.0mm thin walls, even heat distribution without hotspots
ðŸŽĻ Colorful Enamel Craft Imported triple-layer enamel glaze fired at high temperature, beautiful and durable surface
✋ Ergonomic Dual Handles Human-centered handles, heat-resistant grip, table-ready presentation
âœĻ Physical Diamond Non-Stick Micro-crystalline enamel surface achieves non-stick without chemicals
⚡ Rapid Reduction Tech Wide shallow design increases evaporation efficiency by 40%
💧 Self-cleaning Surface Dense surface resists oil adhesion, cleans with water only
ðŸŠķ Lightweight Revolution Over 50% lighter than traditional cast iron, easier to handle

Part 2: Five Application Scenarios

  • Professional Sear-Braising
    Wide opening allows single-layer ingredient placement, locks juices without drying

  • Efficient Sauce Reduction
    Shallow structure accelerates evaporation, shortens reduction time by 40%

  • Banquet Direct Serving
    Elegant handles + colorful enamel, serve dishes directly while keeping warm

  • Flavor-Enhanced Braising
    Heat-retaining base maintains constant temp, enriches stewed sauces

  • Kitchen Aesthetic Center
    Vibrant enamel surface elevates cooking space, functional art piece

Part 3: Technical Specifications

Parameter Specification Consumer Value
Material Craft Cast iron + triple enamel Strong heat storage, 10+ years lifespan
Thickness Design Base 3.0-4.0mm / Wall 2.0mm Base concentrates heat, sidewalls dissipate heat
Non-Stick Tech Physical micro-crystal non-stick Chemical-free, healthy
Pot Design Wide opening & shallow body Even heating for single-layer cooking
Reduction Efficiency 40% improvement Saves cooking time

Part 4: Model Matrix

Model No. Dimensions Depth Ideal Use Case Cooking Capacity Qty/Ctn
LEWZS-26G Ø26cm × H8.0cm 8.0cm 1-2 person gourmet 2 steaks/4 servings 4 pcs
LEWZS-28G Ø28cm × H8.0cm 8.0cm Family daily (3-4p) 3 steaks/6 servings 4 pcs
LEWZS-30G Ø30cm × H9.0cm 9.0cm Entertaining (4-5p) 4 steaks/8 servings 4 pcs
LEWZS-32G Ø32cm × H8.0cm 8.0cm Commercial/large families 5 steaks/10 servings 4 pcs

Part 5: Consumer Testimonials

ðŸ‘Ļ‍ðŸģ “30G shallow pot perfect for Spanish paella! Serving directly wows guests”
— @MediterraneanFlavor, Private Chef
ðŸ‘Đ‍ðŸģ “Pink 28G handles searing/braising – effortless one-hand operation!”
— Food Blogger @KitchenArtistry
ðŸ”Ĩ “32G commercial version boosts kitchen efficiency by 30% – essential!”
— Head Chef, Chain Restaurant
ðŸ‘Ļ‍ðŸ‘Đ‍👧 “26G ideal for couples’ dinners – cleans in seconds”
— Newlywed Wang Couple
ðŸŽĻ “Elegant handles turn cookware into tabletop art”
— Linda, Interior Designer

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