Color enameled cast iron wok
Artisanal Enamel Wok | 50% Lighter Cast Iron | Triple-Layer Physical Non-Stick | Wok Hei Optimized Design | DiamondHard™ Scratch Resistance | Where Culinary Artistry Meets Performance
Part 1: Core Technological Innovations
| Icon | Title | Technical Description | 
|---|---|---|
| 🪶 | Lightweight Tossing | Innovative process makes it over 50% lighter than traditional woks, easy one-hand tossing | 
| 🔥 | Wok Hei Heat System | 3.0-4.0mm thickened composite base + 2.0mm thin walls, even heat storage for authentic wok hei | 
| 🎨 | Vibrant Enamel Craft | Imported enamel glaze fired at high temperature, bright surface beautifies kitchen | 
| ✨ | Physical Diamond Non-Stick | Micro-crystalline enamel surface achieves non-stick without chemicals | 
| ⚔️ | Spatula-Grade Armor | Reinforced enamel passes 10,000 spatula tests, commercial kitchen durability | 
| 💧 | Self-Cleaning Surface | Dense surface resists oil adhesion, cleans with water only | 
Part 2: Five Application Scenarios
- 
Professional Chinese Stir-Fry
Thick base + thin walls enable effortless high-heat tossing with authentic wok hei - 
Healthy Low-Oil Cooking
Physical non-stick surface uses 30% less oil without flavor loss - 
Kitchen Style Statement
Vibrant enamel surface transforms cookware into art - 
Worry-Free Durability
Withstands metal tools, 10+ years lifespan under heavy use - 
Versatile Family Cooking
Handles frying, stir-frying, braising and boiling – one wok for all needs 
Part 3: Technical Specifications
| Parameter | Specification | Consumer Value | 
|---|---|---|
| Material Craft | Cast iron + triple enamel | Professional heat retention & durability | 
| Thickness Design | Base 3.0-4.0mm / Wall 2.0mm | Optimal base heat + lightweight sides | 
| Non-Stick Tech | Physical micro-crystal non-stick | Chemical-free, PFOA/PFOS-Free | 
| Scratch Resistance | 10,000 spatula tests | Commercial-grade toughness | 
| Pot Depth | 7.5-11.0cm deep design | Splash-free high-volume cooking | 
Part 4: Model Matrix
| Model No. | Dimensions | Depth | Ideal Use Case | Qty/Ctn | 
|---|---|---|---|---|
| LEWZW-24 | Ø24cm × H7.5cm | 7.5cm | 1-2 person meals | 6 pcs | 
| LEWZW-26 | Ø26cm × H8.0cm | 8.0cm | Couples’ daily cooking | 6 pcs | 
| LEWZW-28 | Ø28cm × H8.0cm | 8.0cm | Family cooking (3-4p) | 6 pcs | 
| LEWZW-30 | Ø30cm × H8.5cm | 8.5cm | Entertaining (4-5p) | 6 pcs | 
| LEWZW-32L | Ø32cm × H10.0cm | 10.0cm | Commercial wok stations | 6 pcs | 
| LEWZW-34L | Ø34cm × H10.5cm | 10.5cm | High-volume catering | 6 pcs | 
| LEWZW-36L | Ø36cm × H11.0cm | 11.0cm | Banquet/industrial use | 6 pcs | 
Part 5: Consumer Testimonials
👨🍳 “32L model after 2 years in Sichuan kitchen – enamel intact under heavy spatula use!”
— Chef Chen, Sichuan Restaurant
👩👧 “Pink 28cm version – beautiful and light for one-hand tossing!”
— Post-90s Mom, Guangzhou
🔥 “34L commercial unit cooks 5 portions evenly – no sticking!”
— Director Zhang, Government Canteen
👴 “26cm perfect for solo meals – rinses clean instantly”
— Elder Wang, Live-Alone Senior
👨👩👧👦 “30cm handles all family cooking – stir-fry to braising”
— Mr. Li, Family of 4
Part 1: Core Technological Innovations
| Icon | Title | Technical Description | 
|---|---|---|
| 🪶 | Lightweight Tossing | Innovative process makes it over 50% lighter than traditional woks, easy one-hand tossing | 
| 🔥 | Wok Hei Heat System | 3.0-4.0mm thickened composite base + 2.0mm thin walls, even heat storage for authentic wok hei | 
| 🎨 | Vibrant Enamel Craft | Imported enamel glaze fired at high temperature, bright surface beautifies kitchen | 
| ✨ | Physical Diamond Non-Stick | Micro-crystalline enamel surface achieves non-stick without chemicals | 
| ⚔️ | Spatula-Grade Armor | Reinforced enamel passes 10,000 spatula tests, commercial kitchen durability | 
| 💧 | Self-Cleaning Surface | Dense surface resists oil adhesion, cleans with water only | 
Part 2: Five Application Scenarios
- 
Professional Chinese Stir-Fry
Thick base + thin walls enable effortless high-heat tossing with authentic wok hei - 
Healthy Low-Oil Cooking
Physical non-stick surface uses 30% less oil without flavor loss - 
Kitchen Style Statement
Vibrant enamel surface transforms cookware into art - 
Worry-Free Durability
Withstands metal tools, 10+ years lifespan under heavy use - 
Versatile Family Cooking
Handles frying, stir-frying, braising and boiling – one wok for all needs 
Part 3: Technical Specifications
| Parameter | Specification | Consumer Value | 
|---|---|---|
| Material Craft | Cast iron + triple enamel | Professional heat retention & durability | 
| Thickness Design | Base 3.0-4.0mm / Wall 2.0mm | Optimal base heat + lightweight sides | 
| Non-Stick Tech | Physical micro-crystal non-stick | Chemical-free, PFOA/PFOS-Free | 
| Scratch Resistance | 10,000 spatula tests | Commercial-grade toughness | 
| Pot Depth | 7.5-11.0cm deep design | Splash-free high-volume cooking | 
Part 4: Model Matrix
| Model No. | Dimensions | Depth | Ideal Use Case | Qty/Ctn | 
|---|---|---|---|---|
| LEWZW-24 | Ø24cm × H7.5cm | 7.5cm | 1-2 person meals | 6 pcs | 
| LEWZW-26 | Ø26cm × H8.0cm | 8.0cm | Couples’ daily cooking | 6 pcs | 
| LEWZW-28 | Ø28cm × H8.0cm | 8.0cm | Family cooking (3-4p) | 6 pcs | 
| LEWZW-30 | Ø30cm × H8.5cm | 8.5cm | Entertaining (4-5p) | 6 pcs | 
| LEWZW-32L | Ø32cm × H10.0cm | 10.0cm | Commercial wok stations | 6 pcs | 
| LEWZW-34L | Ø34cm × H10.5cm | 10.5cm | High-volume catering | 6 pcs | 
| LEWZW-36L | Ø36cm × H11.0cm | 11.0cm | Banquet/industrial use | 6 pcs | 
Part 5: Consumer Testimonials
👨🍳 “32L model after 2 years in Sichuan kitchen – enamel intact under heavy spatula use!”
— Chef Chen, Sichuan Restaurant
👩👧 “Pink 28cm version – beautiful and light for one-hand tossing!”
— Post-90s Mom, Guangzhou
🔥 “34L commercial unit cooks 5 portions evenly – no sticking!”
— Director Zhang, Government Canteen
👴 “26cm perfect for solo meals – rinses clean instantly”
— Elder Wang, Live-Alone Senior
👨👩👧👦 “30cm handles all family cooking – stir-fry to braising”
— Mr. Li, Family of 4











